When I write my posts I will probably use language like ‘glug’ and ‘splodge’. Glug meaning around 3 big tablespoons of oil. Splodge meaning a big dollop of hummus or another ingredient. I usually don’t measure my spices and other ingredients I prefer to go with the flow. When I’m cooking I might also dollop or splash meaning dollop a big handful and splash a big drizzle of the ingredient.
I don’t tend to follow recipes I make up my own recipes. Next post I’ll show you how to make the perfect dal that will make your friends and family love you ten times more than they already do.